Grape/ Jupiter/ Seedless
- Seedless
- Extra large, sweet fruit change from a reddish to a deep blue to black when ripe
- Higher resistance to disease and fruit cracking
- Harvest mid-August through September
Vitis labrusca x vinifera ‘Jupiter’
Unique Features: The Jupiter grape is the fifth in a series of table grapes developed and introduced by the University of Arkansas, and dates back to 1984. Classed as a red grape, the large berries (5 grapes per ounce) start out reddish blue and turn blue to blue black when fully ripe in mid-August to late September. The fruit hangs onto the vine well after ripening for an extended harvest season. The fruit is non-slip skin with a crunchy semi-crisp texture. The flavor is very reminiscent of the muscat grape, a sweet musky taste with floral over tones in the aroma as well as the flavor. Jupiter has good disease resistance and is resistant to fruit cracking but can produce soft vestigial seeds. Seed production by seedless grapes is more likely in hotter weather and when there are seeded grapes are planted nearby.
Grape/ Jupiter/ Seedless

- Seedless
- Extra large, sweet fruit change from a reddish to a deep blue to black when ripe
- Higher resistance to disease and fruit cracking
- Harvest mid-August through September
Zone: 5 |
Mature Height: 10-12' |
Mature Spread: 10-12' |
Bloom: None |
Fruiting: Edible |
Flower Color: None |